Our Philosophy
See the good in seafood
Sustainability
At Fish City we have taken our commitment to sustainability to the next level. We are the first retailer in Ireland to be MSC certified and were the first Fish & Chip shop in the UK to be corporate members of MCS - We are currently gold members of MCS.
For 20 years the Marine Stewardship Council has been part of a team effort to keep oceans healthy and full of life. Choose the blue fish label and make sure the fish you eat can be traced back to a sustainable and healthy source.
At Fish City, we are an advocate for the promotion of the use of seafood as a lifestyle choice. To that end, we are committed to educating our staff, our customers and our wider communities on seafood sustainability issues.
Read our Policy document
Our Process
Our oil is changed daily and continually filtered ensuring we use the healthiest and tastiest frying mediums. We use Superior Frying Fat. It is the most respected, refined, and deodorised beef dripping in the business. Its naturally lower in transfats and non–hydrogenated, which delivers an excellent high performance product time and time again.
We have invested in a state of the art Kiremko frying range - ensuring temperatures are maintained throughout the cooking process to deliver the highest quality of food.
Dietary Options
We offer customers the choice of having food cooked in vegetable oil or beef dripping.