Menu served from 2pm-5pmDownload Menu
asian slaw, aioli, chilli jam
tempura prawns, gem lettuce, guacamole, pickled onion, sriracha
tempura aubergine, gem lettuce, roast courgette chutney
prawns, Marie rose, gem lettuce, Guinness wheaten bread, butter
hot and spicy wings, mesculin salad, blue cheese dip
St Tola goat cheese, heritage tomatoes, pine nut granola, basil oil
selection of local Irish cheese, crackers, chutney
|Cereals containing gluten|
gin, lemon juice, sugar syrup, Chambord, raspberries
tequila, lime juice, Cointreau
dark rum, lime juice, Angostura bitters, ginger beer
white rum, strawberries, lime juice
vodka, lemon juice, Limoncello, sugar syrup
vodka, coffee liqueur, espresso, sugar syrup
white rum, mint, lime juice, brown sugar, soda
cranberry juice, lime juice, strawberries
lime juice, mint, brown sugar, soda water
To see more detailed allergen information please click here.
Prices subject to change
Gluten free options: We are members of Gluten Free Ireland and we offer Gluten Free Fish & Chips on the last Wednesday of every month and gluten free options every day.
*Kcal information available for all dishes on the menu - please ask a member of staff for more information
Allergen Advice: We follow good hygiene practices in our kitchens, but due to the presence of allergenic ingredients in some products there is a small possibility that allergen traces may be found in any item. We advise you to speak to a member of staff if you have any food allergies or intolerances.
Shellfish notice: While Fish City strives to ensure the safety and provenance of their shellfish, customers should note that there is always a risk attached to the consumption of raw shellfish. By ordering shellfish all customers must accept this small risk.
Please be aware whilst every care has been taken to remove them, some small bones may remain in any fish.
We are members of Gluten Free Ireland and we offer Gluten Free Fish & Chips on the last Wednesday of every month and gluten free options every day.