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Sea Trout, Smoked Irish Coley, Cod, Homemade Guinness Wheaten Bread, Butter (GF without bread)
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White Wine Steamed Mussels, Shallots, Garlic, Parsley, Garlic Ciabatta
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Chilli Jam, Lime and Ginger Slaw
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Whole Tail Prawns, Curry Mayo, Lime
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Chicken Wings, Gochujang Glaze, Nori Crisp Rice Noodles, Mesclun Salad
Grilled Halloumi, Field Mushroom, Baby Leaf Salad, Balsamic Reduction
Sustainably-sourced MSC cod
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Battered MSC Cod, Home-Cut Chips, Tartare Sauce, Mushy Peas, Lemon
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Six Carlingford Oysters, Mignonette Dressing, Tabasco Sauce, Lemon
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Six Carlingford Oysters with a Soy, Chilli, and Ginger Dressing
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Fillet of MSC Cod, Crushed Comber Baby Potato, Herb Garlic Butter, Garlic White Wine Cream
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Fillet of Irish Sea Trout, County Down Cockles, Herb Potato, Samphire, Salsa Verde, Trout Caviar
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Whole Tail Prawns, Home-Cut Chips, Curry Mayo, Lime
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Cod, Prawns, Mussels, Courgette, Carrot, Samphire, Spring Onion, Chilli, Fragrant Basmati Rice
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Strangford Mussels, Prawn, Pale Smoked Coley, Chilli, Tomato, Garlic, Lemon Gremolata, Parmesan
Wild-Caught Walter Ewing Smoked Mackerel, Baby Gem Lettuce, Beetroot, Baked Crouton, Caesar Dressing, Parmesan
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White Wine Steamed Mussels, Shallots, Garlic, Parsley, Garlic Ciabatta
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MSC Cod, Home-Cut Chips, Tartare, Lemon
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Lightly Battered MSC Cod, Tomato & Red Onion Salsa, Herb Yoghurt Dressing, Home-cut chips
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Cheddar Cheese, Ballymaloe Relish, Gem Lettuce, Red Onion, Tomato, Onion Ring, Home-cut Chips
Lightly Battered Chicken, Cheddar Cheese, Chorizo, Gem Lettuce, Red Onion, Tomato, Onion Ring, Sriracha Mayonnaise, Home-Cut Chips
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Lightly Battered Chicken, Chilli Jam, Gem Lettuce, Garlic Mayonnaise, Home-Cut Chips
Greens, Butternut Squash, Mushroom, Pak Choi, Onions, Basmati Rice
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Allergen information
To see more detailed allergen information please click here.
Prices subject to change
Gluten free options: We are members of Gluten Free Ireland and we offer Gluten Free Fish & Chips on the last Wednesday of every month and gluten free options every day.
*Kcal information available for all dishes on the menu - please ask a member of staff for more information
Allergen Advice: We follow good hygiene practices in our kitchens, but due to the presence of allergenic ingredients in some products there is a small possibility that allergen traces may be found in any item. We advise you to speak to a member of staff if you have any food allergies or intolerances.
Shellfish notice: While Fish City strives to ensure the safety and provenance of their shellfish, customers should note that there is always a risk attached to the consumption of raw shellfish. By ordering shellfish all customers must accept this small risk.
Please be aware whilst every care has been taken to remove them, some small bones may remain in any fish.
We are committed to sourcing sustainable seafood and are very proud to be the first retailer in Ireland to be MSC (Marine Stewardship Council) certified, and the first Fish and Chip Shop to become Corporate Partners with MCS - currently, Gold members. We ensure full food traceability, working with local food and drink producers wherever possible, offering customers a menu that is flavoursome and healthy. We are proud supporters of local, seasonal and sustainable produce.
We are members of Gluten Free Ireland and we offer Gluten Free Fish & Chips on the last Wednesday of every month and gluten free options every day.