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Call and Collect Deliveroo
Call and Collect Deliveroo

Daytime Menu

Award winning Fish & Chips

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Starters

  • Seafood Chowder (GF)

    Salmon, Irish smoked coley, haddock, freshly baked homemade Guinness wheaten bread. Gluten free without wheaten bread

    S - 8.50 / L - 12.95

  • Salt N’Chilli Squid (GF)

    Asian napa slaw, aioli, chilli jam Large is served with chips

    S - 8.50 / L - 13.00

  • Strangford Mussels (GF) - 3 ways

    choose from

    Garlic white wine cream, parsley, garlic bread

    Thai red coconut curry cream, coriander, toasted naan bread

    Provençal black olives, tomatoes, herbs and garlic, wheaten bread

    S - 8.50 / L - 13.00

  • Halloumi Cheese (GF) (V)

    Grilled halloumi, roasted field mushroom, balsamic and Broighter Gold rapeseed Oil

    8.50

  • Fish City Scampi

    Whole tail prawns, rocket fennel salad, tartar sauce

    8.25

  • Spiced Thai Fish Cakes

    Coriander, lime mayo, chilli jam, asian dressed salad

    8.50

  • Walter Ewings Irish Smoked Salmon (GF) (V)

    Soft boiled free range egg, chive crème fraiche, capers, shaved fennel, mixed leaves with Guinness wheaten bread. Gluten free without wheaten bread

    8.95

  • Grilled St Tola Goats Cheese (GF) (V)

    Sweet cherry dried tomatoes, red onion jam, spring broad beans, mixed leaves and sourdough croutons. Gluten Free without the croutons

    8.50

  • Buffalo Chicken Wings

    Blue cheese dressing

    8.95


AWARD WINNING FISH & CHIPS

Sustainably MSC sourced cod or haddock

  • Fresh cod or haddock

    in a light “n” tasty ‘Fish City’ batter, served with home made mushy peas, tartar sauce, twice cooked hand cut chips.

    S - 10.50

  • Fresh cod or haddock

    in a light “n” tasty ‘Fish City’ batter, served with home made mushy peas, tartar sauce, twice cooked hand cut chips.

    M - 13.75

  • Fresh cod or haddock

    in a light “n” tasty ‘Fish City’ batter, served with home made mushy peas, tartar sauce, twice cooked hand cut chips.

    L - 15.75


Oysters

Subject to availability

  • Oysters au Natural (GF)

    Six Carlingford Oysters, Mignonette dressing, lemon wedge

    14.95

  • Rockefeller (GF)

    Six Baked Carlingford Oysters, crispy bacon, white sauce, spinach, breadcrumbs. Gluten free without the bread crumbs

    15.95

  • Japanese (GF)

    Six Carlingford Oysters, pickled ginger, scallions, chilli, soy dipping sauce

    15.95


From the sea

  • Cod Goujons

    Succulent crispy cod, tartar sauce, garden salad or chips

    12.95

  • Sea Dog

    Crispy battered cod on toasted ciabatta bread, tartar sauce, gem lettuce, red onion pickle, sliced gherkins, chips

    12.95

  • Fish City Whole Tail Scampi

    whole tail prawns, rocket fennel salad, chilli lemon tartar sauce

    14.95

  • Grilled Salmon (GF)

    Chilli herb crushed Comber potatoes, wok fried spring greens, chunky Indian tomato sauce, tempura courgettes

    21.95

  • Pan Fried Hake (GF)

    Herbed cream mash potato, broccoli puree, steamed tenderstem broccoli, mussels, white wine parsley sauce, crispy kale and parsley oil

    16.95

  • Crispy Cod Wrap

    Strips of lightly battered cod, peppers, onions, chipotle sauce, soft tortilla, chips

    12.95

  • Fishermans Curry (GF)

    King prawns, cod, butternut squash, samphire, pak choi, peas, tenderstem broccoli, steamed rice

    15.50

  • Sustainable Grilled Seabass (GF)

    Rocket fennel salad, roast baby potatoes, vine ripe plum tomato, black olive salsa

    21.50

  • Seafood Linguine

    Seared King Prawns, Kilkeel fresh white crab, cherry tomatoes, mussels, rocket, samphire, chilli lemon gremolata, garlic sourdough

    15.50


Gourmet Burgers

All served with twice cooked chips or garden salad

  • Gourmet Burger (GF option)

    Burger topped with maple glazed bacon, cheddar cheese, onion ring, bbq sauce, gem lettuce, tomato, red onion, served in a brioche bun

    12.95

  • Gourmet Chicken Burger

    Lightly battered chicken, cheddar cheese, chorizo, gem lettuce, onion, tomato, onion ring, sriracha, served in a brioche bun

    12.95

  • The Fisherman

    Fillet of cod lightly battered, bacon, free range egg, tomato, red onion, gem lettuce, lashings of tartar sauce, served in a brioche bun

    13.50


Classics

  • Crispy Chicken Curry

    Crispy chicken goujons, lightly battered, curry sauce, rice

    11.50

  • Crispy Chicken Wrap

    Crispy chicken goujons lightly battered, peppers, onions, cheese, chipotle sauce, soft tortilla, twice cooked chips or garden salad

    9.50

  • Sausage Supper

    8.95

  • Pastie Supper

    8.95

  • Battered Sausage Supper

    8.95

  • Chicken Goujons

    Crispy chicken goujons, lightly battered, sweet chilli jam, twice cooked chips or garden salad

    13.95

  • House curry sauce

    2.50

  • House gravy sauce

    2.50


TACOS

All served in a soft tortilla with hand cut chips or garden salad

  • Cod

    Strips of lightly battered cod, tomato and red onion salsa in a herby yoghurt dressing

    12.95

  • Prawn

    Tempura prawns, crispy gem lettuce, sriracha, pineapple salsa

    12.95

  • Salt N’Chilli Chicken

    Asian slaw, chilli jam, aioli

    10.95

  • Halloumi Cheese (V)

    Grilled Halloumi, roasted field mushroom, herby yoghurt dressing

    10.95


Salad

  • Smoked Mackerel Salad

    Ewings famous grilled Irish smoked mackerel, caesar dressing, crispy gem lettuce, beetroot, parmesan, croutons

    15.95


Vegetarian

  • Halloumi Burger (V)

    Grilled halloumi cheese, roasted field mushroom, tomato, red onion, spicy sriracha mayonnaise, served in a brioche bun with chips or garden salad

    13.95

  • Thai Red Vegan Curry (GF) (V)

    Tenderstem broccoli, butternut squash, pak choi, peppers, field mushrooms, samphire, peas, chilli coconut broth, steamed rice

    13.50


Sides

  • Herbed roast baby garlic potatoes

    3.75

  • Creamed whipped mash potatoes

    3.75

  • Sautéed market green vegetables

    3.75

  • Steamed rice

    3.75

  • Chunky fried onion rings

    3.75

  • Sweet Potato fries

    3.75

  • Naan bread

    3.75

  • Irish champ

    3.75

  • Tuscan Fries – Black olive tapenade, parmesan

    4.00

  • Garlic bread

    3.75

  • Garden salad

    with rocket, fennel, red onion and shaved parmesan with sunblushed tomatoes

    3.75
Catch of the day. Ask your server for details
Sustainably Sourced Seafood... is good for you and future generations. A copy of our Seafood Sourcing Policy is available on this website. Click here for more information.
We are members of Gluten Free Ireland and we offer Gluten Free Fish & Chips on the last Wednesday of every month and gluten free options every day.

Prices subject to change

*Kcal information available for all dishes on the menu - please ask a member of staff for more information

Allergen Advice: We follow good hygiene practices in our kitchens, but due to the presence of allergenic ingredients in some products there is a small possibility that allergen traces may be found in any item. We advise you to speak to a member of staff if you have any food allergies or intolerances.

Shellfish notice: While Fish City strives to ensure the safety and provenance of their shellfish, customers should note that there is always a risk attached to the consumption of raw shellfish. By ordering shellfish all customers must accept this small risk.

Please be aware whilst every care has been taken to remove them, some small bones may remain in any fish.

PROUD TO SUPPORT LOCAL AND SUSTAINABLE

We are committed to sourcing sustainable seafood and are very proud to be the first retailer in Ireland to be MSC (Marine Stewardship Council) certified, and the first Fish and Chip Shop to become Corporate Partners with MCS - currently, Gold members. We ensure full food traceability, working with local food and drink producers wherever possible, offering customers a menu that is flavoursome and healthy. We are proud supporters of local, seasonal and sustainable produce.

Seafood establishment of the year 2019

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