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Serving award-winning Belfast fish and chips and seafood, Fish City is the island of Ireland’s first MSC-certified sustainable seafood restaurant, the UK’s Fish & Chip Environment & Sustainability Champion*, and the Marine Stewardship Council’s UK Foodservice & Marketing Champion†
We are proudly the first retailer and restaurant on the island of Ireland to be certified by the Marine Stewardship Council (MSC). For over 20 years, the MSC has been part of a global effort to keep our oceans healthy and full of life. When you choose fish or seafood with the ‘blue fish’ eco-label, you can be sure that the fish you are eating can be traced back to a sustainable and well-managed wild fishery. You can find your nearest MSC-certified fish and chip shop in the United Kingdom or Ireland here.
*Fish City was recognised with the UK’s Environment and Sustainability Award at the National Fish and Chip Awards 2023.
†Fish City was recgonised at the MSC UK Awards 2023 with Foodservice Champion & Marketing Champion of the Year.
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Fish City has been certified as conforming to the Marine Stewardship Council (MSC) Chain of Custody Standard. Seafood with the blue MSC eco-label comes from a fishery that has been independently certified to the MSC’s high standard for a well-managed and sustainable fishery.
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We follow good hygiene practices in our kitchen. Due to the presence of allergenic ingredients in some products, there is a small possibility that allergen traces may be found in any item. We advise you to speak to a member of staff if you have any food allergies or intolerances.
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While Fish City strives to ensure the safety and provenance of their shellfish, customers should note that there is always a risk attached to the consumption of raw shellfish. By ordering shellfish all customers must accept this small risk.
Please be aware whilst every care has been taken to remove them, some small bones may remain in any fish.