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Takeaways from Norway, a Nation Devoted to Seafood Sustainability
Bob Leahy Bob Leahy

Takeaways from Norway, a Nation Devoted to Seafood Sustainability

“On the flight from Oslo to Ålesund, I looked out my window over the skies of southern Norway, the steep peaks of the Jotunheimen, snow-capped even in midsummer with glaciers that have over hundreds of thousands of years carved out the fjords leading out toward the sea.”

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